The uniqueness of the Restaurant Il Portolano is based on our vast experience in Europe’s finest restaurants and the assessment of needs and suggestions of our esteemed guests. The view of the sea and the […]
Il Portolano
Who we are
For over 15 years, the Sardinian – Swiss couple Roberto and Claudia Chelo Schletti have been running Il Portolano. Thanks to their professional experiences gathered in various hotels and restaurants around Europe, they make foreign […]
Menu
To take a look at our menu and be tempted
The Kitchen
The kitchen is run by Luca Sanna, a young Sardinian Chef, who chooses the best local and seasonal products with care. The menu offers great choices of fish dishes and meals with tasty local meets.
Where we are
We are across from Tavolara Island, by the beach of the fishermen’s village Porto San Paolo, located 12 km South of Olbia and 14 Km North of San Teodoro.
Blog
Follow our blog , all the news about gastronomy, events , activities and other topics .
News
Opening later
Dear guests, The new precautionary measures, established at national level for the Easter holidays, do not allow us to host you. We will update you as soon as possible regarding the new opening date, looking […]
Opening April 1st, 2021
Dear Customers, Spring is bringing a breath of freshness to 2021. The Portolano will reopen its doors and welcomes you for peaceful and convivial moments. We think that our dishes and the wines from our […]
See you again in 2021
Thanks to the Portolano Team for doing its job with constant passion and enthusiasm in order to provide high culinary delights and emotions to our guests. Enjoy your winter time and see you in 2021. […]
