It’s spring time in Sardinia. While nature is awaking, we are improving and preparing to make the Portolano even more comfortable.
Opening on Eastern.
We will be ready to welcome you from April 13th, 2017 onwards.
by Claudia
by Claudia
Summer has arrived. We are ready to welcome you on our magnificent terrace for a summer lunch lulled by the sea breeze or for a romantic candle lit dinner. For our guests who love raw fish we now offer Oysters from the nearby San Teodoro as well as a crudité including crustaceans from Siniscola.
Have look at our new menu
by Sebastiano
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Porto San Paolo hosts a small but prestigious film festival. The festival’s name is given by its location: the Tavolara Island.
The famous festival guests include directors, actors, journalists and movie critics that are often seen dining at “Il Portolano” restaurant.
The picturesque harbour in front of our restaurant is home to the many boats that provide an easy shuttle service to and from Tavolara Island.
Date del festival: 11 – 17 Luglio 2016[/vc_column_text][/vc_column][/vc_row]